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The United States Food and Drug Administration has not apparently evaluated the safety or risk of consuming edible gold leaf but the Centers for Disease Control and Prevention does not list gold as being a toxic substance.
That is based on the CDC’s Agency for Toxic Substances and Disease Registry.
Neither have words in Spanish as a comparative, the university said.
However, several traditional foods are no longer consumed, Sánchez said, partly because it costs a lot to get the ingredients, especially some animals.
Silver is ok to consume as it is not considered a toxic substance either.“From a personal side, my grandmother had rheumatoid arthritis and in my partner´s family there are several cases of cancer,” Ms. “It seems that gold was used as treatment for both.Knowing that gold is beneficial against these things convinced us even more on using edible gold in our entrepreneur of the cafeteria.” The two gold drinks offered at Goldy’s are the frappucino or the cappucino for 6,250 colones and 7,250 colones respectively.“The idea of a cafeteria with edible gold coffee came to us in one of our trips to Asia,” explained Ms. “We saw a restaurant that sold food with edible gold and found it interesting and decided to investigate more about it.Besides the great look of gold in food, we saw it has benefits to one’s health and is used in laboratories and hospitals.” The healing properties associated with gold are apparently becoming more than just alchemy. Charpentier pointed to several websites in citing the benefits and debunking the dangers associated with consuming gold material.